Paneer Pasteurizer
Price 500000.00 INR/ Piece
MOQ : 1 Piece
Paneer Pasteurizer Specification
- Product Type
- Paneer Pasteurizer
- General Use
- Dairy Industry, Paneer Production
- Material
- Stainless Steel (SS 304/316)
- Type
- Milk Pasteurizer / Continuous / Batch
- Capacity
- 200-2000 LPH
- Weight (kg)
- 800-1200 kg approx
- Computerized
- Yes
- Automatic
- Yes
- Control System
- PLC Controlled
- Processing Pressure
- 0.2-0.4 MPa
- Cleaning System
- CIP (Clean-in-Place)
- Cooling Mode
- Chilled Water/Glycol Cooling
- Sterilization Method
- Pasteurization
- Motor Power
- 2-5 HP
- Voltage
- 380V/415V 3 Phase 50 Hz
- Dimension (L*W*H)
- Customized (Standard: approx 2500 x 1000 x 1800 mm)
- Feature
- High Efficiency, Low Maintenance, Easy Cleaning, Energy Saving
- Color
- Silver
Paneer Pasteurizer Trade Information
- Minimum Order Quantity
- 1 Piece
- Supply Ability
- 100 Pieces, Piece Per Month
- Delivery Time
- 1 Week
About Paneer Pasteurizer
Paneer Pasteurizer is manufactured using the highend technology at our wellestablished production unit The provided pasteurizer is widely appreciated by our valuable clients for its easy to operate and low maintenance features Further this pasteurizer is rigorously tested by our quality examiners against various quality parametersPaneer Pasteurizeris in high demand in India and all over the world Manufacturing of paneer involves curdling of the milk and straining itPaneer equipment at various dairy plants uses various techniques to develop it This pasteurizer is very cost effective and can be easily purchased by our valued customers at nominal rates in bulk quantities
Specifications
Color Silver
Sterilizing Temp 80137C
Size Customized
Superior Pasteurization for Dairy Products
Our paneer pasteurizer is meticulously engineered for the precise and safe heat treatment of paneer, milk, and cream, with a fully adjustable temperature range to ensure optimal pasteurization and product quality. It is suited for various dairy plant applications, promoting hygiene and food safety through its mirror-polished stainless steel finish and advanced sterilization methods.
Advanced Automation and Safety Systems
The pasteurizer is equipped with a PLC-based automatic control system for seamless operation, featuring real-time monitoring of temperature and pressure. Safety is prioritized with features like emergency stop and automatic regulatory controls, thus minimizing risks and ensuring consistent processing results under all conditions.
Efficient Design and Easy Maintenance
Thanks to its skid-based, floor-mounted design and customizable dimensions, this pasteurizer allows for easy installation and space optimization. The included CIP (Clean-in-Place) system and high-quality construction provide quick, efficient cleaning for uninterrupted production cycles, resulting in lower maintenance requirements and extended equipment longevity.
FAQs of Paneer Pasteurizer:
Q: How does the paneer pasteurizer operate to ensure product safety and quality?
A: The paneer pasteurizer uses automatic temperature and pressure controls, adjustable between 65C and 95C, to reliably eliminate harmful microorganisms while preserving the texture and flavor of dairy products. Its mirror-polished stainless steel surfaces and effective CIP system further ensure hygiene and food safety.Q: What applications can this pasteurizer be used for in the dairy industry?
A: This pasteurizer is specifically designed for paneer, milk, and cream pasteurization. Its versatility makes it well-suited for use in dairy plants, paneer production facilities, and various milk-processing operations requiring high hygiene and consistent heat treatment.Q: When should I choose a plate or tube heat exchanger configuration?
A: Plate heat exchangers are ideal for products with low viscosity like milk, offering efficient heat transfer. Tube heat exchangers are recommended for thicker products such as cream or paneer milk to reduce clogging and handle particles more effectively. The choice depends on processing needs and product characteristics.Q: Where can the paneer pasteurizer be installed within a facility?
A: This pasteurizer features a skid-based, floor-mounted design allowing flexible installation in dairy factories, production plants, and dairy export facilities. Its compact dimensions can be customized to fit existing layouts while complying with space constraints.Q: What is the typical process flow when using this pasteurizer?
A: The product enters the pasteurizer via SMS/TC standard couplings, passes through the selected heat exchanger (plate or tube), where it is heated to the set temperature. After holding for effective pasteurization, it is cooled using chilled water or glycol before discharge. The automated PLC control ensures consistent operation throughout the process.Q: How does the integrated cleaning system benefit daily operations?
A: The CIP (Clean-in-Place) system enables thorough interior cleaning without disassembly, saving time and labor. Regular cleaning maintains hygiene, reduces contamination risk, and supports compliance with food safety standards, making the pasteurizer easy and safe to use.Q: What are the main benefits of using this paneer pasteurizer in dairy processing?
A: Key benefits include high efficiency, energy savings, reduced maintenance, easy cleaning, and enhanced operational safety. The automated, computerized controls ensure precise pasteurization, resulting in superior product quality and reliable dairy production.
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